Along with the hustle and bustle of the holiday season comes a real opportunity for foodservice sales. More people will be out and about. And they’re going to need to eat — whether stopping in for a meal or taking a bite to go.
This collection of recipes, tips and tricks features warm, comfort-food flavors with a plant-based twist — exactly what today’s consumers are looking for. They’re the perfect dishes for every menu and meal this holiday season. Now, that’s something everyone can celebrate!
