We Can Better Brunch

Brunch is a growing occasion that can help you capture weekend traffic and drive revenue.

Here are some easy-to-prep recipes you can add to your menu to start your guests’ days with deliciousness.
It’s never been simpler to offer the best of brunch than it is with CHEF-MATE® products.

BREAKFAST ENCHILADAS

Scrambled eggs, Monterey Jack and scallions are rolled in flour tortillas; topped with CHEF-MATE® Country Sausage Gravy, more cheese, and baked until perfectly melty for an enchilada experience that will thrill your guests’ tastebuds.

CORNED BEEF HASH PATTIES

Classic, made-from-scratch flavor has never been easier to achieve with this Corned Beef Hash Patties recipe. Egg, flour, breadcrumbs, and sliced scallion are cooked with CHEF-MATE® Corned Beef Hash and seasoned to perfection. Serve as part of a breakfast buffet instead of sausage patties + bacon.